Breakfast:
1 cup Special K fruit & yogurt cereal and milk
Lunch:
1/2 yummy chocolate cream cheese brownie
1 Filipino pastry with coconut and brown sugar a.k.a. "puto bumbong"
1/2 mongo hopia (another Filipino pastry)
large salad (leafy greens with balsamic vinaigrette and pecans)
Dinner:
1.5 cup rice
1 smallish braised chicken thigh with button mushrooms and rich gravy
water
5 weeks ago
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